Au Gratin Potato Recipe

All-recipes

24 Oct, 2021

Prep Time 15 minutes. Remove foil and add the rest of the cheese.

Easy Creamy Au Gratin Potatoes Recipe Yummly Recipe Food Recipes Potato Side Dishes

This is not exactly a light or diet preparation but a delicious indulgence for a special day.

Au gratin potato recipe. Slice potatoes then cut slices into fourths. 1822021 Gruyere Potatoes Au Gratin Gruyere potatoes au gratin is a cheesy potato side dish thats perfect for your next holiday meal. Place 13 of the potatoes in the bottom of the baking dish.

Put the milk garlic bay leaves thyme and leek into a pan bring to the boil then turn off the heat and leave to infuse for 1 hour. Strain the milk and discard the veg and herbs. Add heavy cream and stir for 2 minutes seasoning with salt and pepper.

Add a green salad and French bread and you have found the magic path to a mans heart. Grease a casserole dish. Cover with aluminum foil.

Tips for making this recipe. In a saucepan saut. Smear softened butter all over the bottom of a baking dish.

1682020 Peel potatoes and using a sharp knife or mandoline slicer cut potatoes about 18 inches thick. Bake for 1 hour. The creamy cheese sauce and the tender potatoes in this classic French dish combine to make a deliciously addictive experience.

Followed by 13 of the sauce. I like to use Yukon Gold potatoes. And 13 of the cheese.

In a separate bowl whisk together cream milk flour minced garlic salt and plenty of freshly ground black pepper. Its a great side dish with a roast pork loin or beef tenderloin. Repeat but dont add the last layer of cheese.

Arrange the potato slices in the casserole dish and pour the sauce. Thin sliced potatoes are baked in a creamy herb sauce with melty gruyere cheese. 1742019 Although typically baked in a large dish this recipe for au gratin potatoes is scaled perfectly for two people and is baked in individual baking dishes.

1112010 Preheat oven to 400 degrees. Thinly sliced potatoes are combined with butter cream and tons of cheese before being baked to a bubbly golden perfection. Place a layer of potatoes in a prepared baking dish.

Garlic butter and flour over low heat for 5 minutes. Preheat the oven to 375 degrees F. Simple to prepare and fantastic.

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